Dining at The Hollins House in Santa Cruz

The Hollins House Restaurant Cuisine

The Hollins House restaurant features beautiful, sweeping views of the Monterey Bay and Santa Cruz. The building was constructed in 1929 for decorated amateur golfer and Pasatiempo developer Marion Hollins. It is now home to one of the area’s finest dining destinations.

The California inspired cuisine is meticulously prepared by Executive chef John Paul Lechtenberg, as featured in GoodTimes, uses ingredients grown in the nearby garden and with fresh goods from the abundant local farmers markets. The seasonal menus are complimented by the international wine list, offering over 70 selections, including several boutique producers from the Santa Cruz Mountains. The cozy Tap Room offers fireside dining, classic cocktails, and daily Happy Hour specials. The exceptional service is a testament to the tradition of generous hospitality started by Marion Hollins nearly a century ago.

The Hollins House Restaurant Menu

Open to the public Tuesday- Friday from 5:00 PM to 9:00 PM for dinner service and happy hour 4:00 PM to 6:00 PM.

Reservations recommended.

Dinner Menu

Tap Room Menu

Wine Menu

Dessert Menu

Kids Menu

Tapas Menu

For dining reservations at The Hollins House: (831) 459-9177

To schedule a wedding or event at The Hollins House: 831-459-9182

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Where Everything Begins

  • Incredible views of Monterey Bay and the Pacific Ocean
  • Overlooks Pasatiempo Golf Course
  • All Inclusive Wedding & Event Packages
  • Customizable Menus for Small and Large Events
  • Exquisite food prepared by Executive Chef John Paul Lechtenberg